Boulevardier

Meet the Boulevardier — bold, smooth, and just the right amount of sweet. It’s like a Negroni that packed its bags and moved to Paris. A mix of rye Whiskey, sweet vermouth, and bitter orange, this one’s got depth, a little warmth, and a citrusy kick that keeps things interesting.

Serve it over ice, drop in a maraschino cherry if you’re feeling fancy, and you’re good to go. No shaking, no stirring, no fuss. Just pour, sip, and pretend you're in a dimly lit bar somewhere cooler than your living room.